Cuisine: Indonesian
Location: Next door to the Grand Hyatt Jogyakarta
I recently had my birthday here in Jogya and to celebrate some of the people from the office took me for a lovely dinner at Sasanti. The restaurant itself was absolutely beautiful. There was a nice little garden and pond at the back of the restaurant and all the furniture and decorations where done in the modern Javanese style.
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| View of the garden |
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Clockwise: garlic stir fried kankung (morning glory), grilled praws, duck, and rendang. All served with a side of
various sambal (chili sauce), stir fried papaya leaves, and spicy tempeh. We also had salmon wrapped in papaya leaves
with beans and shrimp in a coconut broth. |
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| Fish with tomato chili sambal sauce |
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| Three differnt types of rice to choose from: yellow, coconut, and brown rice |
