Thursday, March 21, 2013

Fluffy clouds of joy

My friend Diana brought her KitchenAid over on the weekend so we could make mini pavlova!
We filled them with vanilla whip cream and topped with strawberries, kiwi, blueberry puree, and shredded coconut. The meringues were a little too sweet (recipe called for a cup of sugar) so we weren't able to eat them all up right away like we planned. Nevertheless they were good.