Sunday, February 24, 2013

For the love of....

Amazing treats from Elm Cafe in Edmonton before the Raj Patel talk at
UofA International Week. Creme brulee, AB beef crostini, duck and
cranberry, and sweet pear crisps with goat cheese, beet, and dill.

Green tea and red bean mochi from T&T brand

Green tea mochi with red bean and whipped cream filling


No week is complete without a stop at Duchess. Banana pie with vanilla
bean whipped cream

What a beauty. Raspberry macron with fresh raspberries and rose ganache